In Los Angeles, Tea at Shiloh describes itself as a “late night teahouse.” Here, visitors can reserve slots from 7 to 11 p.m. to sip unlimited amounts of tea — at this hour, all herbal, with blends made by each day’s staff — and sprawl out in nooks of plush cushions, in a warmly lit loft with tall ceilings and exposed brick, while jazz musicians play in a corner.

two glasses of iced tea sit on a wooden table. they’re on a tray that is also holding dried hibiscus flowers and dried slices of the fruit known as bael, also known as stone a
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a honeydew-flavored mochi coconut canele and a banana milk s’mores tartlet finished with a miso banana rum coulis sit inside a white bowl on a table. next to it are two carafe
a worker at heytea’s teabar in manhattan oversees multiple beverages sitting on the counter during a busy day at the tea shop. they include matcha drinks and fruit teas